Meat curing

Find your new meat curing machinery at Fomaco.com. We produce, among other things, meat curing equipment and offer an extensive range of equipment, including meat curing, tenderisers and injectors. Learn more about meat curing technology from Fomaco

Outstanding meat curing machinery from Fomaco

Fomaco offers state-of-the-art meat curing technology. The equipment for meat curing is commonly used in the production of bacon and ham, pastrami, corned beef, roast beef, steaks and moisture enhanced fresh meat to name a few.

A market leader in meat curing technologies

A special pioneering spirit exists at Fomaco, stimulating creative and innovative thinking combined with our 30 years of experience. This combined with our passion for excellent machine design and technology has produced remarkable results for our customers by providing the most accurate, reliable, and hygienic meat curing machines on the market. Flexibility, reliability and accuracy are key words for Fomaco in our development of meat curing machinery, enabling the customer to handle all meat curing, both bone-in and boneless and at the same time meet the demand for low and high injection levels.

Meat curing machinery and other products

We offer much more than just meat curing equipment – Look though the menu above for more information about our products! If you have further questions please contact us directly, we will be more than happy to help.

 

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